Gacha summoning meets restaurant sim with Food Fantasy as you work feverishly to develop new recipes, keep customers happy, and destroy fallen angels out in the wilderness.
Blindly trying to develop dishes with random ingredients is a major pain, and the process is made much worse by the timers in the dish development area. If you want to skip all the trial and error (and endless waiting) just reference our complete Food Fantasy recipe list below to get started making better meals!
Just getting started and not sure how freshness works in the restaurant or how cooking talents differ from individual soul skills? Check out our full Food Fantasy beginner’s guide here instead.
Food Fantasy Recipes Guide
Keep in mind you can only make recipes from your specific culinary expertise chosen at the beginning of the game, as well as the special “Lost” section of recipes. The other two specialties are off limits to you, so there’s no point in trying to make them off the lists below.
To improve recipes for better restaurant tips, tap the Research button in the restaurant area and then make the dish repeatedly (adding seasonings when you find them). To make these dishes often enough to improve them you will need to grind combat areas for ingredients.
Below we list out every recipe, along with what ingredients are needed to develop them and what stage(s) where those ingredients are found.
Sukarajima Recipes
These recipes are all about skill and finesse, elevating simple ingredients into something delicious. You’ll cook everything from the lowly baked potato all the way to piglet daifuku and sought-after Food Fantasy Tamagoyaki and Beef Tartare.
Recipe | Ingredients | Stage |
---|---|---|
Baked Potato | Potato | 1-3 |
Grilled Pork Belly | Pork Belly | 1-6 |
Cucumber Salad | Cucumber | 2-2 |
Boiled Lettuce | Lettuce | 3-1 |
Salmon Sashimi | Salmon | 4-2 |
Mushroom Yaki | Mushroom, Butter | 7-3, 7-8 |
Beef Tartare | Egg, Beef Tenderloin | 5-3, 5-6 |
Tamagoyaki | Carrot, Egg, Shiitake | 3-1, 5-2, 6-8 |
Omurice | Egg, Rice | 5-2, 8-2 |
Shogayaki | Pork Loin, Onion | 9-2, 9-5 |
Bacon Bites | Bread, Cheese, Bacon | 4-4, 6-2, 10-3 |
Cold Tofu | Tofu | 10-6 |
Grilled Corn | Corn, Cream | 11-2, 11-7 |
Vegetable Tempura | Eggplant, Shiitake, Flour | 2-7, 6-8, 12-2 |
Takoyaki | Octopus, Flour, Caggabe | 11-4, 12-2, 3-5 |
Creamed Spinach | Cream, Spinach | 11-7, 13-6 |
Apples and Cream | Cream, Apple | 11-7, 15-1 |
Chicken Skewer | Green Pepper, Diced Chicken | 6-6, 16-5 |
Fried Chicken | Egg, Flour, Whole Chicken | 5-2, 12-12, 16-6 |
Mango Smoothie | Cream, Mango | 11-7, 17-3 |
Strawberry Smoothie | Cream, Milk, Strawberry | 11-7, 12-5, 18-2 |
Peanut Butter Crisp | Milk, Flour, Peanut | 12-5, 12-2, 19-3 |
Cod Fillet | Butter, Starch, Cod | 7-8, 13-9, 22-2 |
Piglet Daifuku | Egg, Flour, Red Beans | 5-2, 12-2, 19-5 |
Pumpkin Muffin | Honey, Red Beans, Pumpkin | 14-6, 19-5, 20-5 |
Yam Dumplings | Rice Flour, Purple Yam | 20-7, 21-3 |
Unagi Don | Rice, Eel | 8-2, 22-5 |
Lobster Sashimi | Rock Lobster | 23-5 |
Crab Sashimi | King Crab | 24-2 |
Gloriville Recipes
These are your classic American-leaning recipes that are all about flavor and full fat dishes that don’t skimp on anything, from French fries to roast chicken and even pizza.
Recipe | Ingredients | Stage |
---|---|---|
French Fries | Potato | 1-3 |
Crispy Pork | Pork Belly | 1-6 |
Salad | Cucumber, Lettuce, Carrot | 2-2, 3-1, 3-5 |
Eggplant Roll | Potato, Eggplant | 1-3, 2-7 |
Smoked Salmon | Salmon | 4-2 |
Roast Beef | Beef Tenderloin | 5-6 |
Cheese Soup | Bread, Cheese | 4-4, 6-2 |
Mushroom Soup | Shiitake, Mushroom, Butter | 6-8, 7-3, 7-8 |
Fried Rice Cake | Egg, Rice | 5-2, 8-2 |
Pork Burger | Lettuce, Bread, Pork Loin | 3-1, 4-4, 9-2 |
Bacon Tofu Wraps | Bacon, Tofu | 10-3, 10-6 |
Grilled Calamari | Green Pepper, Onion, Octopus | 6-6, 9-5, 11-4 |
Popcorn | Butter, Corn | 7-8, 11-2 |
Shortbread | Flour, Butter, Milk | 2-2, 7-8, 12-5 |
Minestrone | Cabbage, Spinach, Starch | 13-5, 13-6, 13-9 |
Pineapple Juice | Pineapple, Honey | 14-2, 14-6 |
Apples Crisp | Flour, Apple | 12-2,15-1 |
Chicken Pizza | Diced Chicken, Cheese, Apple | 16-5, 6-2, 15-1 |
Roast Chicken | Whole Chicken | 16-6 |
Mango Wrap | Cream, Flour, Mango | 11-7, 12-2, 17-3 |
Fruit Salad | Pineapple, Strawberry | 14-3, 18-2 |
Peanut Pie | Egg, Flour, Peanut | 5-2, 12-2, 19-3 |
Pumpkin Soup | Milk, Pumpkin | 12-5, 20-5 |
Hotteok | Milk, Red Beans, Rice Flour | 12-5, 19-5, 20-7 |
Cheesy Yam | Cheese, Purple Yam | 6-2, 21-3 |
Fried Cod | Egg, Flour, Cod | 5-2, 12-2, 22-2 |
Fried Unagi | Egg, Flour, Eel | 5-2, 12-2, 22-5 |
Baked Lobster | Cheese, Rock Lobster | 6-2, 23-5 |
Crab Salad | Lettuce, King Crab | 3-1, 24-2 |
Light Kingdom Recipes
These recipes are all about using vegetables, fruit, and fish in interesting ways from steaming to frying and baking.
Recipe | Ingredients | Stage |
---|---|---|
Stir Fried Potatoes | Potato | 1-3 |
Braised Pork | Pork Belly | 1-6 |
Braised Eggplant | Eggplant | 2-7 |
Sauteed Lettuce | Lettuce | 3-1 |
Carrot Bread | Carrot, Bread | 3-1, 4-4 |
Cucumber Egg Stir-Fry | Cucumber, Egg | 2-2, 5-2 |
Black Pepper Beef | Beef Tenderloin, Green Pepper | 5-6, 6-6 |
Sauteed Mushrooms | Shiitake, Mushroom | 6-8, 7-3 |
Egg Fried Rice | Egg, Rice | 5-2, 8-2 |
Salmon Fried Rice | Salmon, Rice, Onion | 4-2, 8-2, 9-5 |
Onion Fried Rice | Rice, Pork Loin, Onion | 8-2, 9-2, 9-5 |
Bacon Fried Rice | Carrot, Rice, Bacon | 3-1, 8-2, 10-3 |
Braised Octopus | Green Pepper, Octopus | 6-6, 11-4 |
Risotto | Cheese, Rice, Cream | 6-2, 8-2, 11-7 |
Butter Bread | Egg, Butter, Flour | 5-2, 7-8, 12-2 |
Emerald Roll | Cabbage, Spinach | 13-5, 13-6 |
Corn Pie | Corn, Starch | 11-5, 13-9 |
Toffee Apple | Starch, Apple | 13-9, 15-1 |
Pineapple Fried Rice | Rice, Pineapple | 8-2, 14-3 |
Chicken Soup | Shiitake, Whole Chicken | 6-8, 16-6 |
Mango Pudding | Egg, Milk, Mango | 5-2, 12-5, 17-3 |
Strawberry Ice Cream | Cream, Milk, Strawberry | 11-7, 12-5, 18-2 |
Red Bean Pudding | Milk, Red Beans | 12-5, 19-5 |
Kung Pao Chicken | Diced Chicken, Peanut | 16-5, 19-3 |
Pumpkin Pie | Honey, Pumpkin, Rice Flour | 14-6, 20-5, 20-7 |
Sweet Yam Buns | Egg, Flour, Purple Yam | 5-2, 12-2, 21-3 |
Steamed Cod | Tofu, Cod | 6-8, 22-2 |
Steamed Unagi | Shiitake, Eel | 6-8, 22-5 |
Garlic Lobster | Rock Lobster | 23-5 |
Crab Hotpot | Shiitake, Tofu, King Crab | 6-8, 10-6, 24-2 |
Lost Recipes
Rather than discovered through the development screen, these recipes are earned by completing specific mission objectives noted in the table below.
Recipe | Level | Mission |
---|---|---|
Calamari Skewer | 5 | Make 5 recipes |
Garlic Oysters | 8 | Submit 5 Calamari Skewers |
Grilled Prawns | 10 | Cook C rated recipes 8 times |
Pickled Salmon Head | 12 | Challenge Parisel stage 1-1 |
Tomato & Eggs | 14 | Complete Mischief 3 times |
Steamed Mushrooms | 16 | Challenge Parisel stage 1-2 |
Spaghetti | 18 | Complete 2 Take-out orders from Gloriville |
Har Gow | 20 | Develop recipes 2 times |
Gold Cake | 22 | Complete all daily missions |
Mixed Greens | 24 | Challenge Parisel stage 4-2 |
Stir Fried Mussels | 26 | Serve 100 regular customers in your restaurant |
Mushroom Alfredo | 28 | Re-collect 15 Low-Grade Screws |
Cah Siu Bao | 30 | Make 10 recipes of any kind |
Spinach Noodles | 32 | Challenge Parisel stage 6-2 |
Mint Pineapple | 34 | Complete 5 Take-out orders from Gloriville |
Apple Sangria | 36 | Collect and submit 10 Spinach |
Braised Lamb | 38 | Bring any Control series talent into battle |
Mushroom Chicken Stew | 40 | Challenge Spring Outskirts 9-2 |
Matcha Cake | 41 | Defeat 20 Dine and Dash customers |
Cappucino | 42 | Re-collect 50 Mints |
Fruit Tea | 44 | Complete all daily missions |
Lemon Pie | 45 | Develop recipes 3 times |
Meat Zongzi | 47 | Challenge Spring Outskirts 12-2 |
Stuffed Lotus Root | 49 | Submit 20 Lemon Pies |
Lotus Root Stir Fry | 50 | Complete 10 orders From Nevras |
Black Fungus Congee | 52 | Collect and submit 10 high-quality Seasoning |
Have you found any other recipes that we missed? Let us know in the comments and we’ll get them added, and be sure to check out our other Food Fantasy cheats and tricks here!
Published: Jul 26, 2018 02:11 pm